edition

2016

title

Stylistic and functional reinterpretation of traditional baking moulds

author

Michalina Brokos (PL)

e-mail

michalina.brokos@gmail.com

degree

B.A. project

school

Academy of Fine Arts in Gdańsk

Faculty of Architecture and Design

supervisor

Prof. Sławomir Fijałkowski

Everyone loves social gatherings – and almost everyone hates washing the dishes afterwards. To solve this problem, the designer created a special pan which can be used to bake edible plates to serve finger food. The pan was produced by means of aluminium milling and has a handle made of tropical wood. The designer made use of the traditional way in which double toasting works. The dishes served on the plates should be a nice pretext to spend time together and enjoy life’s little pleasures. The jury highly appreciated this approach to the culture of food serving which provides the guests with the freedom in choosing their snacks, not restricted by the conventional use of plates and cutlery. The product is accompanied by the design of the whole process of food preparation, methods of their presentation, user’s manual, and recipes.